Event on 2012-07-28 17:00:00
Teams of 6 people pay 0 per team (covers Team play and 6 meals) and they play trivia and try to win a prize for most points, most decorated tables and costumes. Come n down and get more information on this wonderful fuindraiser for LARC and ACTION Krewe Civitan. For more information you can email Bridget Stephens craftycivitan@att.net or call 337-251-4431 There is also an open bar, snacks and sweets sold during the play event. We also have a Silent Auction table that is wonderful! A meal may be purchased at each of Fried Catfish and prok and sausage jambayla, cole slaw, and fried potato curls. Doors open at 5:00pm and Trivia starts promptly at 7pm. Get your friends, co workers, or family members and come join the fun!
at The Crown Room
4607 Johnson St.
Lafayette, United States
Our New Menu By Chef Greg Boehm
Event on 2012-07-28 13:00:00
Come Experience Our New Menu By Chef Greg Boehm at MEGA-Bites Karaoke Lounge OPEN:
Sunday’s 1pm-12am or later
Mon.--Fri. 4pm-12am or later
Sat. 1pm-2am or Later
Your Are Invited!
To Experience our New Menu!
Come and help us refine our new menu items:
(Wings & Shrimp)
Buffalo Wings,
Buffalo Shrimp, or Plain Popcorn Shrimp!!
(For the Cheezy Lovers)
Spud Cheddar Poppers,
Pizza Mozzarella Balls,
Chili Cheezy Fries,
Cheezy Italian Combo Basket!!
(Grilled Flat Bread Pizza’s)
Taco Mania,
Hawaiian Pineapple Ham,
The Kitchen Sink (Everything),
Chicken Bacon Ranch,
(Sandwiches & Burgers)
BBQ Pulled Pork Hoagie,
Big A## Mountain Specialty Burgers,
BLT on Texas Toast,
Philly Cheese Steak Hoagie,
Catfish Sandwich!!
(Deserts)...Chocolate Ice Cream Fudge Cake,
Old Fashion Cherry Pie,..Strawberry Shortcake,..Fudge Sundae!!
at MEGA-Bites Karaoke Lounge
224 Peavine Road
Crossville, United States
101 Catfish Bait Recipes
For The Cost Of Store Bought Bait You Can Get 101 Catfish Bait Recipes Ebook ... Make A Never Ending Supply Of Catfish Baits From Easy To Find Items Most Of Which You Already Have In Your Home .. Most Baits Can Be Made In Minutes .. Free Cookbook
No comments:
Post a Comment